|
|
Mike recently turned me on to the Saturday food shows on PBS. There are some fantastic shows on there, like America's Test Kitchen, and some rather curious one.
I, for one, am having difficutly understanding why Lidia Bastianich insists on wearing (ugly) business suits in the kitchen. She kind of looks like a cooking bank teller. It's too distracting to watch, because I keep thinking what her dry cleaning bills must be like.
I also have an odd fascination with At The Chef's Table, less for the actual food, than for Alex Boylan, the Amazing-Race-winning host. I'm amused by his mangling of all things French sounding, and the pretence that he's in any way even slightly sophisticated. And also by the butt he sports on his chin. I still think he's totally hot, but damn, it's funny to watch.
Posted by raptorgirl at March 27, 2004 03:48 PMcomment4,
Posted by: jonn3 at December 12, 2010 10:34 AMcomment2,
Posted by: jonn2 at December 12, 2010 11:27 AMcomment5,
Posted by: jonn2 at December 12, 2010 12:21 PMcomment1,
Posted by: jonn1 at December 12, 2010 01:13 PMcomment2,
Posted by: jonn3 at December 25, 2010 01:44 PMbase1.txt;42;42
Posted by: seubnubed at December 27, 2010 01:08 PMcomment2,
Posted by: jonn2 at January 3, 2011 09:36 AMcomment2,
Posted by: jonn1 at January 3, 2011 10:36 AMcomment4,
Posted by: jonn1 at January 3, 2011 11:36 AMcomment5,
Posted by: jonn1 at January 3, 2011 12:36 PMcomment4,
Posted by: jonn2 at January 3, 2011 01:35 PMcomment6,
Posted by: jonn1 at January 3, 2011 02:35 PMcomment1,
Posted by: jonn1 at June 15, 2011 08:39 AMcomment6,
Posted by: jonn1 at June 15, 2011 10:29 AMcomment6,
Posted by: jonn3 at June 15, 2011 12:17 PMcomment5,
Posted by: jonn1 at June 15, 2011 02:05 PM